
Hanna Miettinen Appointed as CEO of Festivo-Porkka
Hanna Miettinen has been appointed as the new CEO of Festivo-Porkka.
Hanna Miettinen has been appointed as the new CEO of Festivo-Porkka.
The goal of Porkka Finland is to be a leader in sustainability within the refrigeration industry in Northern Europe
Most fast-food restaurants typically want both a cold and freezer room. Finland’s largest hamburger restaurant chains rely on Porkka’s solutions for their cold and freezer rooms.
BAMA NORDIC is one of the leading companies in the Nordic region within the field of fruits, vegetables, and fresh prepared foods.
Kaija Saariniemi, the owner of Meille-lunch restaurant and catering service in Kemijärvi, runs her restaurant alone
Manufacturing in Finland and improved availability of materials allow Porkka to keep the delivery times short and all of the products have a delivery time of less than one month from order date.
Porkka’s products meet even the most demanding professional kitchen requirements for restaurants, cafés and hotels.
Porkka Finland Oy is supplying and installing continuous laminated panels, totalling approximately 40,000 square meters, for the expansion of Atria Nurmo’s poultry production facility, which is expected to be completed in 2024.
Festivo-Porkka Group is actively participating in development of environmentally friendly insulation solutions.